{"title":"The Wineslut Autumn Edit","description":"\u003cp\u003e\u003cstrong\u003eThe evenings are drawing in. Good.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWe're swapping long lunches in the sunshine for long dinners, Sunday roasts and bottles with a little more substance.\u003c\/p\u003e\u003cp\u003eHere's what we're drinking as autumn rolls in. Reds with depth. Whites with character. A few bottles that deserve a seat at the table.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNew to Wineslut? Start with one.\u003c\/strong\u003e\u003c\/p\u003e","products":[{"product_id":"girapoggio-romagna-sangiovese","title":"Bissoni Girapoggio Romagna Sangiovese","description":"\u003ch2\u003e\u003cstrong\u003eThe Allure\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003ePure, sleek, and fiercely authentic. Hand crafted on a breathtaking, biodiverse hillside farm in Emilia Romagna by the brilliant Raffaella Bissoni, whose visionary work has even caught the attention of the fashion elite at \u003c\/span\u003e\u003cem\u003eHarper’s Bazaar, \u003c\/em\u003e\u003cspan\u003ethis is a masterclass in independent winemaking. Unencumbered by heavy oak, it offers an unadulterated glimpse into real Italian craftsmanship. It is an upscale, class act red that confidently outperforms the big name labels, yet remains wonderfully unpretentious.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy It’s Exceptional\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Taste:\u003c\/strong\u003e A bright, pertly juicy profile bursting with pure red cherry, dark plum, and sophisticated whispers of tobacco and rich mocha.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Pedigree:\u003c\/strong\u003e Grown on a tiny small holding where vineyards are purposefully interspersed with wild herbs and flowers, creating a vibrant ecosystem that you can taste in every expressive sip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ritual:\u003c\/strong\u003e Remarkably easy drinking and versatile. Pour it generously at lively dinner parties alongside rich tomato pasta dishes, roasted autumn vegetables, or a beautifully curated charcuterie board.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eThe Details\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Maker:\u003c\/strong\u003e Raffaella Bissoni\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Origin:\u003c\/strong\u003e Emilia Romagna, Italy\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Grape:\u003c\/strong\u003e 100% Sangiovese\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Strength:\u003c\/strong\u003e 14.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Exclusivity:\u003c\/strong\u003e Certified Organic, Vegan \u0026amp; Vegetarian, Small Holding Production\u003c\/p\u003e\n\u003cp\u003ePublication in Harpers: \u003ca href=\"https:\/\/harpers.co.uk\/news\/fullstory.php\/aid\/33716\/Friday_read:_Sizing_up_Romagna_92s_Sangiovese.html\" title=\"Harpers\" rel=\"noopener noreferrer\" target=\"_blank\"\u003elink\u003c\/a\u003e\u003c\/p\u003e","brand":"LEA AND SANDEMAN","offers":[{"title":"750ml","offer_id":47584345620828,"sku":"WS01GIR14","price":20.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/6964\/1052\/files\/BissoniSangiovese_34719640-7cbe-44ae-b859-3a64d08f52cd.png?v=1783777815"},{"product_id":"domaine-des-diables-bdn-blanc-de-noir","title":"Domaine des Diables BDN Blanc de Noir","description":"\u003ch2\u003e\u003cstrong\u003eThe Allure\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eA glorious, boundary pushing masterpiece designed for the true avant garde connoisseur. \u003c\/span\u003e\u003cem\u003eBDN\u003c\/em\u003e\u003cspan\u003e completely reimagines what a luxury Provence can be, discarding conventional methods in favor of high liquid artistry. Sourced from the prestigious Sainte Victoire terroir, this is a living, breathing testament to what happens when master winemakers are allowed to create without limits. It is a striking, conversational bottle that captures a fiercely independent, modern spirit.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy It’s Exceptional\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Taste:\u003c\/strong\u003e Exceedingly powerful and expressive on the nose, delivering a captivating tension between crisp, stony minerality and vibrant, exotic fruit notes, finished with a flawlessly tonic, energetic drive.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Pedigree:\u003c\/strong\u003e Pure, uncompromising luxury. Crafted \u003cem\u003eexclusively\u003c\/em\u003e from un pressed free run juice (\u003cem\u003ejus de goutte\u003c\/em\u003e), fermented in elite Austrian Stockinger oak barrels, and then aged for six months in custom stoneware clay eggs to preserve its immaculate precision.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ritual:\u003c\/strong\u003e Remarkably structured at a bold 14% ABV. Keep it lightly chilled and serve it as a showstopping apéritif, or allow its gastronomic weight to beautifully match roasted white meats or pan seared sea fish.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eThe Details\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Maker:\u003c\/strong\u003e Guillaume \u0026amp; Virginie Philip\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Origin:\u003c\/strong\u003e Côtes de Provence Sainte Victoire, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Grape:\u003c\/strong\u003e 50% Grenache Noir, 50% Cinsault Noir\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Strength:\u003c\/strong\u003e 14.0%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Exclusivity:\u003c\/strong\u003e Free Run Juice Only, Clay Egg \u0026amp; Stockinger Oak Aged, Small Allocation\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFind out more about the vineyard: \u003c\/span\u003e\u003ca href=\"https:\/\/wineslut.co.uk\/blogs\/vineyards\/welcome-to-provence\" title=\"Domaine Des Diables\"\u003ehere\u003c\/a\u003e\u003c\/p\u003e","brand":"WALLOW WINE","offers":[{"title":"750ml","offer_id":53814649913692,"sku":"WS01DOM10","price":49.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/6964\/1052\/files\/DomaineDesDiablesBDN.png?v=1783775097"},{"product_id":"domaine-des-diables-l-hydropathe-elite-blanc","title":"Domaine des Diables L’Hydropathe Élite Blanc","description":"\u003ch2\u003e\u003cstrong\u003eThe Allure\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eAn exquisite, sun drenched secret for the truly discerning collector. While the rest of the world clamours for standard whites, the visionary team at Domaine des Diables has quietly crafted the \u003c\/span\u003e\u003cem\u003enec plus ultra\u003c\/em\u003e\u003cspan\u003e of Provence Blanc. This is a brilliant, highly sophisticated expression that catches you entirely off guard with its clever contrast of crisp intellect and sumptuous depth. It is exactly what a modern 1940s tastemaker would pour to set a remarkably high standard for the evening ahead.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy It’s Exceptional\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Taste:\u003c\/strong\u003e A deeply concentrated, complex nose where candied exotic fruits and rich dried fruits mingle with fine minerality, melting into a beautifully smooth, voluptuous palate accented by warm vanilla and delicate toasted notes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Pedigree:\u003c\/strong\u003e Crafted from 100% Rolle (Vermentino) harvested from the estate’s prime plots. It is fermented entirely in French oak \u003cem\u003edemi muids\u003c\/em\u003e and aged on its fine lees for nine months to achieve its flawlessly round, opulent mouthfeel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ritual:\u003c\/strong\u003e Remarkably versatile and long lived. Serve it lightly chilled as a showstopping apéritif, or pair it beautifully with roasted white meats, pan seared sea bass, or an artisanal cheese selection during a long, indulgent lunch.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eThe Details\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Maker:\u003c\/strong\u003e Guillaume \u0026amp; Virginie Philip\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Origin:\u003c\/strong\u003e Côtes de Provence, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Grape:\u003c\/strong\u003e 100% Rolle (Vermentino)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Strength:\u003c\/strong\u003e 13.0%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Exclusivity:\u003c\/strong\u003e Oak Fermented, 9 Months on Fine Lees, 8 Year Cellaring Potential\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFind out more about the vineyard: \u003c\/span\u003e\u003ca href=\"https:\/\/wineslut.co.uk\/blogs\/vineyards\/welcome-to-provence\" title=\"Domaine Des Diables\"\u003ehere\u003c\/a\u003e\u003c\/p\u003e","brand":"WALLOW WINE","offers":[{"title":"750ml","offer_id":53832132854108,"sku":"WS01DOM11","price":44.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/6964\/1052\/files\/L_HydropatheBlanc.png?v=1783780770"},{"product_id":"made-in-provence-collection-rose","title":"Domaine des Diables MiP Collection Rosé","description":"\u003ch2\u003e\u003cstrong\u003eThe Allure\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThe legendary, award winning flagship that entirely built the estate's stellar reputation. Housed in an exquisitely designed bottle meant to steal the spotlight on any table, this iconic rosé has earned three consecutive \u003c\/span\u003e\u003cem\u003eCoup de Cœur\u003c\/em\u003e\u003cspan\u003e honors in the prestigious \u003c\/span\u003e\u003cem\u003eGuide Hachette des Vins\u003c\/em\u003e\u003cspan\u003e. It is an opulent, incredibly stylish pour crafted for those who want to completely astonish their dinner guests and indulge in the finest Riviera glamour.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy It’s Exceptional\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Taste:\u003c\/strong\u003e A vibrant, striking pink hue. The nose is remarkably powerful, bursting with fresh citrus and sun-ripened red summer berries, leading into a flawlessly fine, elegant palate with a beautifully persistent, luxurious finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Pedigree:\u003c\/strong\u003e A masterfully tailored blend of Syrah and Grenache, uniquely accented with a splash of Rolle (Vermentino). It undergoes a precise cold pre fermentation maceration and is aged for four months on fine lees to achieve its voluptuous depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ritual:\u003c\/strong\u003e Pure, high society indulgence. Uncork it to set a dramatic tone for a decadent evening apéritif, or pair it elegantly with fresh tuna tartare, spicy seafood crêpes, or sophisticated Mediterranean cuisine.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eThe Details\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Maker:\u003c\/strong\u003e Guillaume \u0026amp; Virginie Philip\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Origin:\u003c\/strong\u003e Côtes de Provence, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Grape:\u003c\/strong\u003e 60% Syrah, 30% Grenache, 10% Rolle\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Strength:\u003c\/strong\u003e 12.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Exclusivity:\u003c\/strong\u003e Triple Guide Hachette Coup de Cœur Winner, Protected Pressing, Estate Grown\u003c\/p\u003e","brand":"LEA AND SANDEMAN","offers":[{"title":"750ml","offer_id":57612189565276,"sku":"WS01MIP18","price":21.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/6964\/1052\/files\/MiPCollectionRose.png?v=1783778948"},{"product_id":"domaine-des-diables-l-hydropathe-elite-rouge","title":"Domaine des Diables L’Hydropathe Élite Rouge","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eThe Allure\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eDeep, dramatic, and intensely seductive. This is the unapologetic \u003c\/span\u003e\u003cem\u003enec plus ultra\u003c\/em\u003e\u003cspan\u003e of Provence, a powerful, commanding red crafted from the absolute oldest and finest vines sitting closest to the majestic Sainte Victoire mountain. For those who live by the true \u003c\/span\u003e\u003cem\u003eWineslut\u003c\/em\u003e\u003cspan\u003e philosophy, this bottle is a rare treasure meant to be hoarded. It offers an elite, slow crafted richness that demands you put on some good music, dim the lights, and completely surrender to the moment.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy It’s Exceptional\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Taste:\u003c\/strong\u003e An incredibly deep, ink like pour boasting a powerful and complex nose of stewed black fruits, warm spices, and sophisticated toasted oak notes, culminating in a seductive finish of rich cassis.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Pedigree:\u003c\/strong\u003e A masterfully balanced holy trinity of Syrah, Cabernet Sauvignon, and Grenache. It undergoes a 12 day cold maceration with manual \u003cem\u003epigeage\u003c\/em\u003e (punching down) before being aged for an extraordinary 24 months in 400 litre French oak \u003cem\u003edemi muids\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ritual:\u003c\/strong\u003e Beautifully structured with beautifully melted, velvety tannins. It is a spectacular choice to lay down in the cellar, or to uncork tonight alongside prime cuts of red meat, wild game, or a mature, artisanal cheese board.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eThe Details\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Maker:\u003c\/strong\u003e Guillaume \u0026amp; Virginie Philip\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Origin:\u003c\/strong\u003e Côtes de Provence Sainte Victoire, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Grape:\u003c\/strong\u003e 33% Syrah, 33% Cabernet Sauvignon, 34% Grenache\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Strength:\u003c\/strong\u003e 15.0%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Exclusivity:\u003c\/strong\u003e 24 Month Oak Aged, Manual Pigeage, 10-12 Year Cellaring Potential\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFind out more about the vineyard: \u003c\/span\u003e\u003ca title=\"Domaine Des Diables\" href=\"https:\/\/wineslut.co.uk\/blogs\/vineyards\/welcome-to-provence\"\u003ehere\u003c\/a\u003e\u003c\/p\u003e","brand":"WALLOW WINE","offers":[{"title":"750ml","offer_id":57612189040988,"sku":"WS01DOM9","price":44.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/6964\/1052\/files\/L_HydropatheRouge.png?v=1783774706"},{"product_id":"adega-dos-eidos-eidos-de-padrinan-albarino","title":"Adega dos Eidos Eidos de Padrinan Albariño","description":"\u003ch2\u003e\u003cstrong\u003eThe Allure\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eCoastal, and beautifully sophisticated. While mainstream drinkers settle for predictable, flat house whites, the true connoisseur looks to the granite slopes of Val do Salnés, \u003c\/span\u003e\u003cspan\u003ethe absolute holy grail of Spain’s Rías Baixas region. Crafted by the boutique, family run Adega dos Eidos, \u003c\/span\u003e\u003cem\u003eEidos de Padrinan\u003c\/em\u003e\u003cspan\u003e is a spectacular, high fashion Albariño that entirely rejects the commercialized, generic fruit bomb style. It is an incredibly smart, high energy pour designed for those who want to experience the purest, salt kissed expression of the Atlantic coast.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy It’s Exceptional\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Taste:\u003c\/strong\u003e A brilliant pale gold pour with shimmering emerald reflections. The nose is fiercely vibrant and expressive, erupting with crisp green apple, white peach, citrus blossom, and a striking, signature streak of saline minerality. The palate is beautifully focused and structured, balancing a juicy stone fruit core with a precise, mouth watering acidity that drives through to a long, incredibly clean finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Pedigree:\u003c\/strong\u003e 100% Albariño cultivated on old, pergolas trained vines rooted in slate and granite soils right on the edge of the ocean. Meticulously hand harvested and allowed extended contact on its fine lees in stainless steel vats to develop a gorgeous, textured weight without losing a single drop of its electric Atlantic freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ritual:\u003c\/strong\u003e Unapologetically gastronomic and built for the table. Keep it beautifully chilled (8–10°C) to serve as an elite apéritif for a chic terrace gathering, or let its vibrant, saline spine cut effortlessly through fresh oysters, grilled seafood paella, wild sea bass, or elegant plates of sushi.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eThe Details\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Maker:\u003c\/strong\u003e Adega dos Eidos\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Origin:\u003c\/strong\u003e Rías Baixas (Val do Salnés), Galicia, Spain\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Grape:\u003c\/strong\u003e 100% Albariño\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Strength:\u003c\/strong\u003e 13.0% ABV (approx)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Exclusivity:\u003c\/strong\u003e Sub Region Specialist (Val do Salnés), Extended Lees Aging, Boutique Maritime Terroir\u003c\/p\u003e","brand":"LEA AND SANDEMAN","offers":[{"title":"750ml","offer_id":58144877674844,"sku":"WSADE35","price":21.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/6964\/1052\/files\/EidosAlbarino.png?v=1783780361"},{"product_id":"domaine-richeaume-cuvee-columelle","title":"Domaine Richeaume Cuvée Columelle","description":"\u003ch2\u003e\n\u003cstrong\u003eThe Allure\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eDeeply mystical, muscular, and completely uncompromising. While mainstream drinkers box themselves into the rigid, highly commercialized classifications of Bordeaux, the true vanguard looks to the rugged, sun baked slopes of Provence. Hidden away at the foot of Mount Montagne Sainte Victoire, Domaine Richeaume operates entirely on its own terms, producing what insiders affectionately call the \"Latour of the South.\" \u003c\/span\u003e\u003cem\u003eCuvée Columelle\u003c\/em\u003e\u003cspan\u003e is their legendary, dark fruited flagship blend, a monumental, blockbusting red that possesses an incredibly rich, brooding intellect designed to anchor a serious conversation late into the night.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy It’s Exceptional\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Taste:\u003c\/strong\u003e An opaque, ink dark ruby pour flashing intense purple at the rim. The nose is a mesmerizing, multi layered experience, erupting with concentrated crème de cassis, wild blackberries, and dark plums, seamlessly intertwined with complex whispers of garrigue herbs, black pepper, espresso bean, and smoky incense. The palate is intensely full bodied and voluptuous, offering an opulent, velvety texture framed by remarkably dense, broad shouldered tannins and a finish that lingers for minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Pedigree:\u003c\/strong\u003e A commanding, masterfully curated blend of Syrah, Cabernet Sauvignon, and Merlot, grown on iron rich, red clay soils that give the wine its massive structural power. As pioneer organic growers since the 1970s, the estate applies a meticulous hands off approach, utilizing natural gravity fed cellars and aging the wine in fine French oak barriques to achieve a flawless balance of raw power and seamless luxury.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ritual:\u003c\/strong\u003e A magnificent, dramatic showpiece that demands a proper stage. Give this powerhouse 1 to 2 hours in a decanter to fully unravel its opulent architectural layers, and serve at room temperature (16–18°C). It is an extraordinary, natural companion for prime cuts of dry aged beef, slow roasted wild boar, rich venison stews, or a heavily marbled ribeye cooked over an open flame.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eThe Details\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Maker:\u003c\/strong\u003e Sylvain Hoesch\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Origin:\u003c\/strong\u003e IGP Méditerranée, Provence, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Grape:\u003c\/strong\u003e Syrah, Cabernet Sauvignon, Merlot Blend\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Strength:\u003c\/strong\u003e 14.5% ABV (approx)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Exclusivity:\u003c\/strong\u003e Organic Pioneer, Gravity Fed Cult Winery, Low Yield Flagship Bottling\u003c\/p\u003e","brand":"LEA AND SANDEMAN","offers":[{"title":"750ml","offer_id":58145160888668,"sku":"WSDOM41","price":29.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/6964\/1052\/files\/RicheaumeColumelle_45464d56-edb1-4409-a3f1-0ccbc79e24ab.png?v=1783781121"},{"product_id":"bodegas-ruconia-rey-don-garcia-rioja-crianza","title":"Bodegas Rey Don García Rioja Crianza","description":"\u003ch2\u003e\u003cstrong\u003eThe Allure\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003ePolished, perfectly balanced, and effortlessly sophisticated. While the uninitiated automatically grab mass market, over oaked Spanish reds that taste more like vanilla than vineyard, the clever buyer looks to the historic terroirs of Rioja Alta for genuine character. Crafted by the meticulous team at Bodegas Ruconia, \u003c\/span\u003e\u003cem\u003eRey Don García\u003c\/em\u003e\u003cspan\u003e is an incredibly smart, contemporary Crianza that bridges the gap between old world soul and modern precision. It offers a wonderfully sleek, nuanced pour that honors traditional aging without sacrificing an ounce of vibrant, energetic fruit.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy It’s Exceptional\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Taste:\u003c\/strong\u003e A beautiful, brilliant ruby red pour with shimmering garnet hues at the rim. The nose is a complex, inviting tapestry of wild raspberries, dark cherries, and plums, layered with highly sophisticated undertones of warm baking spices, sweet tobacco, and a faint whisper of toasted cocoa. The palate is medium bodied and beautifully supple, combining a lively red fruit core with silky, fine grained tannins and a long, savory finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Pedigree:\u003c\/strong\u003e 100% Tempranillo masterfully selected from low yielding, sun drenched vineyards in Rioja Alta. The wine is aged carefully for 12 months in a combination of American and French oak casks, followed by extended resting in the bottle to naturally soften its structural elements and deliver a perfectly integrated, harmonious architecture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ritual:\u003c\/strong\u003e Remarkably versatile and an absolute natural at the dining table. Serve it at room temperature (16–18°C) to allow its intricate spice and fruit profiles to fully open up. It makes an elite companion for casual tapas nights or serious dining, pairing flawlessly with slow roasted lamb shoulder, grilled chorizo, rich pork belly, or an artisanal platter of cured meats and aged Manchego cheese.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eThe Details\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Maker:\u003c\/strong\u003e Bodegas Ruconia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Origin:\u003c\/strong\u003e Rioja Alta, Spain\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Grape:\u003c\/strong\u003e 100% Tempranillo\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Strength:\u003c\/strong\u003e 14.0% ABV (approx)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Exclusivity:\u003c\/strong\u003e Rioja Alta Terroir Sourcing, 12 Month Balanced Cask Aging, Boutique Family Estate\u003c\/p\u003e","brand":"LEA AND SANDEMAN","offers":[{"title":"750ml","offer_id":58145282883932,"sku":"WSBOD37","price":16.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/6964\/1052\/files\/ReyDonGarciaRioja.png?v=1783779687"},{"product_id":"mip-collection-rouge-2023","title":"Domaine des Diables MiP Collection Rouge","description":"\u003ch2\u003e\u003cstrong\u003eThe Allure\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eA magnificent, rebellious departure from the sea of pale rosés that dominate the south of France. Crafted by the visionary duo Guillaume \u0026amp; Virginie Philip at Domaine des Diables, this powerful red is a true insider’s secret that has rightfully seduced France’s prestigious \u003c\/span\u003e\u003cem\u003eGuide Hachette\u003c\/em\u003e\u003cspan\u003e. It is a dark, dramatic, and intensely elegant expression of Provence, designed to surprise guests who think they know everything the region has to offer.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy It’s Exceptional\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Taste:\u003c\/strong\u003e A deeply intense pour delivering a powerful, opulent wave of stewed and preserved red fruits, beautifully framed by sophisticated, smoky oak undertones and incredibly silky tannins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Pedigree:\u003c\/strong\u003e A masterfully structured blend of Syrah and Cabernet Sauvignon. The grapes undergo gentle, cold maceration before being aged for nine months in large, 600 litre French oak \u003cem\u003edemi muids\u003c\/em\u003e to achieve its exceptionally delicate mouthfeel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ritual:\u003c\/strong\u003e An absolute showstopper for the dinner table. Open this bottle for a hearty evening with close friends, pairing it exquisitely with grilled ribeye steaks, rich game, fine cheeses, or robust, herb infused Provençal dishes.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eThe Details\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Maker:\u003c\/strong\u003e Guillaume \u0026amp; Virginie Philip | \u003cstrong\u003eThe Origin:\u003c\/strong\u003e Côtes de Provence, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Grape:\u003c\/strong\u003e 80% Syrah, 20% Cabernet Sauvignon | \u003cstrong\u003eThe Strength:\u003c\/strong\u003e 15.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Exclusivity:\u003c\/strong\u003e Award-Winning, Small-Batch Branded Cuvée, Aged in French Oak\u003c\/p\u003e\n\u003cp\u003eFind out more about the vineyard: \u003ca href=\"https:\/\/wineslut.co.uk\/blogs\/vineyards\/welcome-to-provence\" title=\"Domaine Des Diables\"\u003ehere\u003c\/a\u003e\u003c\/p\u003e","brand":"WALLOW WINE","offers":[{"title":"750ml","offer_id":58251938562396,"sku":"WS01MIP59","price":29.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/6964\/1052\/files\/MiPCollectionRouge.png?v=1783779553"},{"product_id":"domaine-remy-fils-bourgogne-rouge-pinot-noir-2023","title":"Domaine Remy \u0026 Fils Bourgogne Rouge Pinot Noir","description":"\u003ch2\u003e\u003cstrong\u003eThe Allure\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eSupple, deeply seductive, and overflowing with pure, immediate charm. While the average buyer gets lost navigating the impossibly complex and sky high pricing of Burgundy’s elite village cru system, the astute insider quietly looks to fifth generation masters for unbeatable estate value. Based in the Côte de Beaune, Domaine Remy \u0026amp; Fils strips away the stuffy, unapproachable pretense of the region to deliver a beautifully modern, fruit-forward Bourgogne Rouge. It is a delightfully accessible, haute couture daily red designed for those who want authentic, high-definition French Pinot Noir without having to wait a decade for it to soften in the cellar.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy It’s Exceptional \u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Taste:\u003c\/strong\u003e A beautiful, bright ruby red pour with glistening clarity. The nose is wonderfully aromatic, leaping from the glass with a juicy explosion of wild strawberries, red cherries, and redcurrants, perfectly balanced by a rich layer of ripe cassis. On the palate, it hits with a beautifully round, supple texture and a truly sexy, immediate mouthfeel, driving concentrated dark berry flavors through a fresh, vibrant spark of acidity and just enough fine grained, chalky tannin to keep the frame perfectly structured.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Pedigree:\u003c\/strong\u003e 100% Pinot Noir masterfully grown on estate vineyards spanning the historic ridges of the Côte de Beaune. Run today by Joël Remy alongside his children Maxime and Manon, the family blends five generations of heritage with contemporary precision. Utilizing meticulous late season leaf thinning for maximum grape ripeness, a vibrating sorting table, and low pressure lens filtration, they age the wine for up to 18 months in fine French oak casks (25% new) to naturally integrate the structural elements while keeping the core primary fruit blindingly pure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ritual:\u003c\/strong\u003e A highly versatile, incredibly charming crowd-pleaser that brings instant French sophistication to any gathering. Serve it slightly cellar-cool (around 14–16°C) in large Burgundy bowls to allow its vibrant red fruit and cassis aromatics to completely unfold. While it makes a fabulous, light to medium bodied standalone sipper, its refreshing, balanced frame makes it an exceptional gastronomic companion for pan roasted duck breast, delicate veal cutlets, roasted chicken with wild mushrooms, or light game birds.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eThe Details\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Maker:\u003c\/strong\u003e Joël, Maxime \u0026amp; Manon Remy \/ Domaine Remy \u0026amp; Fils\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Origin:\u003c\/strong\u003e Côte de Beaune, Burgundy, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Grape:\u003c\/strong\u003e 100% Pinot Noir\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Strength:\u003c\/strong\u003e 13.0% ABV\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Exclusivity:\u003c\/strong\u003e 5-Generation Family Estate, Boutique Low-Pressure Vinification, Incredible Value Côte d'Or Sourcing\u003c\/p\u003e","brand":"LEA AND SANDEMAN","offers":[{"title":"750ml","offer_id":58252950503772,"sku":"WS01DOM55","price":25.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/6964\/1052\/files\/Remy_FilsPinotNoir.png?v=1783781148"},{"product_id":"castello-dalba-douro-reserva-tinto","title":"Castello d'Alba Douro Reserva Tinto","description":"\u003ch2\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cstrong\u003eThe Allure\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eDeep, majestic, and pulsing with the rugged spirit of Portugal's wildest river canyon. While casual red drinkers limit their cellar selections to classic Bordeaux or Italian giants, the true wine vanguard looks to the sheer schist slopes of the Douro Valley. Crafted by the globally accomplished winemaker Rui Roboredo Madeira, who returned to his native soils to champion indigenous varieties, this Reserva captures the dramatic essence of the upper Douro. It is a beautifully balanced, high society red that marries rich, port style intensity with a refined, high altitude freshness that completely redefines Portuguese table wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eWhy It’s Exceptional\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Taste:\u003c\/strong\u003e A dense, deeply concentrated ruby red pour in the glass. The nose is incredibly expressive and multilayered, opening with powerful aromas of ripe wild blackberries and elegant floral hints, framed by sophisticated undertones of sweet baking spices and warm vanilla. On the palate, it delivers a full, opulent mouthful of dark fruit, masterfully kept agile by a bright, refreshing vein of acidity and carrying into a remarkably long, polished finish.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Pedigree:\u003c\/strong\u003e A classic Douro blend of fifty percent Touriga Nacional, forty percent Touriga Franca, and ten percent Tinta Roriz. The fruit is hand harvested from estate vineyards planted on steep schist soils along the left bank of the Douro, sitting at high altitudes between 125 and 250 meters above sea level. Following gentle crushing, the grapes undergo a cold maceration for 48 hours before a fifteen day temperature controlled fermentation. The wine is then aged for eight months in second and third fill American oak barrels to polish its structure while maintaining absolute varietal purity.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ritual:\u003c\/strong\u003e An absolute powerhouse at the dinner table that benefits from a bit of breathing room. Decant it for thirty minutes before serving at cellar temperature (around 16 to 18°C) to allow its rich floral and spice complexity to expand. Its structural muscle and elegant fruit profile make it an elite match for slow roasted lamb shoulder, grilled ribeye steak with chimichurri, rich venison stews, or matured hard cheeses.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eThe Details\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Maker:\u003c\/strong\u003e Rui Roboredo Madeira \/ Rui Roboredo Madeira Vinhos S.A.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Origin:\u003c\/strong\u003e Douro, Portugal\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Grape:\u003c\/strong\u003e 50% Touriga Nacional, 40% Touriga Franca, 10% Tinta Roriz\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Strength:\u003c\/strong\u003e 14% ABV\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Exclusivity:\u003c\/strong\u003e High Altitude Schist Terroir, Eight Month American Oak Maturation, Certified Vegan\u003c\/p\u003e","brand":"BERKMANN CELLARS","offers":[{"title":"750ml","offer_id":58294339895644,"sku":"681240-23","price":22.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/6964\/1052\/files\/CastelloD_AlbaDouro.png?v=1784204324"},{"product_id":"chateau-ksara-reserve-du-couvent","title":"Château Ksara Réserve du Couvent","description":"\u003ch2\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cstrong\u003eThe Allure\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eJourney to the sun drench high altitude slopes of the Bekaa Valley, where winemaking heritage stretches back thousands of years. If your cellar routine feels a bit stuck in standard Bordeaux or Rhone rotation, this iconic bottle offers a thrilling Levant twist. Crafted by Château Ksara, Lebanon’s oldest and most legendary winery, this red blend pays homage to the estate's 1857 monastic roots. It is a plush, deeply satisfying table red that balances warm Mediterranean fruit concentration against crisp, high altitude mountain freshness.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eWhy It’s Exceptional\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Taste:\u003c\/strong\u003e A deep, vibrant garnet pour in the glass. The opening bouquet is rich and expressive, filled with juicy black cherries that lead gracefully into savory, meaty undertones across the mid palate. Lush, mouth filling tannins lend fantastic texture, culminating in a spicy, memorable finish laced with black pepper and sweet vanilla.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Pedigree:\u003c\/strong\u003e A masterfully proportioned blend of forty percent Syrah, thirty percent Cabernet Franc, and thirty percent Cabernet Sauvignon. Sourced from pesticide free vineyards situated at a lofty average altitude of 1,000 meters in the Bekaa Valley. Following hand harvesting, destemming, and a twelve to eighteen day vatting period, the wine ages for six months in oak casks to seamlessly round out its tannic frame.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ritual:\u003c\/strong\u003e An absolute triumph for food pairing, especially when rustic, hearty dishes are on the table. Serve at cellar temperature (around 16 to 18 degrees Celsius) in a generous red wine glass to let its dark fruit and savory notes expand. It acts as a dream companion for spiced lamb koftas, slow roasted beef brisket, roasted aubergine dishes, or rich game stews.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eThe Details\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Maker:\u003c\/strong\u003e Château Ksara Consortium\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Origin:\u003c\/strong\u003e Bekaa Valley, Lebanon\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Grape:\u003c\/strong\u003e 40% Syrah, 30% Cabernet Franc, 30% Cabernet Sauvignon\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Strength:\u003c\/strong\u003e 13% ABV\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Exclusivity:\u003c\/strong\u003e Historic 1857 Monastic Estate, High Altitude Bekaa Terroir, Six Month Oak Aging\u003c\/p\u003e","brand":"BERKMANN CELLARS","offers":[{"title":"750ml","offer_id":58326453027164,"sku":"525315-22","price":21.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/6964\/1052\/files\/KsaraReserveDuCouvent.png?v=1784819460"},{"product_id":"georges-duboeuf-beaujolais-nouveau","title":"Georges Duboeuf Beaujolais Nouveau","description":"\u003ch2\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eThe Allure\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eFresh, fruity, gloriously uncomplicated and ready to party. Beaujolais Nouveau is wine at its most immediate: grapes harvested, wine made and bottles released just weeks later. And when it comes to Nouveau, few names are more famous than Georges Duboeuf.\u003c\/p\u003e\n\u003cp\u003eThe 2026 vintage brings together Gamay from the Beaujolais region in a bright, youthful style designed to be enjoyed now. Think juicy black cherry, blackberry and fresh berry character, a silky texture and a lively finish. No cellaring. No overthinking. Just chill it slightly, open the bottle and enjoy the new vintage.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eWhy It’s Exceptional\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Taste:\u003c\/strong\u003e\u003cbr\u003eBrilliantly fresh and fruit-driven, with generous black cherry and blackberry flavours, vibrant acidity and a soft, supple palate. Light on its feet but full of juicy fruit, with a clean finish that keeps you coming back for another glass. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Pedigree:\u003c\/strong\u003e\u003cbr\u003eMade from 100% Gamay sourced from across the Beaujolais region. Georges Duboeuf has been one of the defining names behind Beaujolais Nouveau for decades, helping turn the arrival of the new vintage into an international celebration. The 2026 wine follows that tradition, with grapes undergoing traditional semi-carbonic maceration before malolactic fermentation in stainless steel. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ritual:\u003c\/strong\u003e\u003cbr\u003eChill it slightly. Open it. Pour it generously. This is a wine that belongs in the middle of the table rather than hidden away in the cellar. Serve it with charcuterie, roast chicken, pâté, sausages, burgers or a classic French spread. And ideally, open it with friends who understand that the arrival of a new vintage is a perfectly good reason to celebrate.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eThe Details\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Maker:\u003c\/strong\u003e Georges Duboeuf\u003cbr\u003e\u003cstrong\u003eThe Origin:\u003c\/strong\u003e Beaujolais, France\u003cbr\u003e\u003cstrong\u003eThe Grape:\u003c\/strong\u003e 100% Gamay\u003cbr\u003e\u003cstrong\u003eThe Strength:\u003c\/strong\u003e 13% ABV\u003cbr\u003e\u003cstrong\u003eThe Style:\u003c\/strong\u003e Fresh, fruity, light-bodied and youthful\u003cbr\u003e\u003cstrong\u003eThe Drinking Window:\u003c\/strong\u003e Drink young and enjoy the freshness of the 2026 vintage.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePlease note: This is a pre-order.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eGeorges Duboeuf Beaujolais Nouveau 2026 will be released and shipped on \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e19th November 2026\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Any orders containing this wine will be dispatched from this date, once the wine has arrived with us.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003ePlease note that if you order other wines alongside the Beaujolais Nouveau, your \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eentire order will be shipped together from 19th November\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is a limited annual release, so once it’s gone, it’s gone. Consider this your advance warning to secure a bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.wineslut.co.uk\/blogs\/knowledge-base\/beaujolais-nouveau-the-wine-that-arrives-before-christmas\"\u003e\u003cspan\u003eFind out more!\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"BERKMANN CELLARS","offers":[{"title":"750ml","offer_id":59051595104604,"sku":"WSGEO117","price":19.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/6964\/1052\/files\/GeorgesDuboeufBeaujolaisNouveau.png?v=1788866335"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/6964\/1052\/collections\/MiPCollectionRouge.png?v=1788864538","url":"https:\/\/www.wineslut.co.uk\/collections\/the-wineslut-autumn-edit.oembed","provider":"WINESLUT","version":"1.0","type":"link"}