Red Wine
Bodega Chacra
Barda Pinot Noir
Country/Region: Argentina, Patagonia
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🍒 Red cherry | 🍓 Raspberry | 🌹 Floral notes | 🌿 Earthy spice | ✨ Elegant silky finish
Vegetarian, Organic, and Vegan
The Allure
An absolute triumph of liquid artistry from the edge of the earth. Created in the remote Patagonian desert by a visionary Burgundy enthusiast, who happens to be the grandson of the man behind Italy's legendary cult wine, Sassicaia, Barda completely rewrites the rules of South American reds. This is not a heavy, jammy wine; it is an ethereal, fiercely independent Pinot Noir of breathtaking purity and crystalline transparency. It is a stunning, intellectual choice for those who dare to look beyond Burgundy for real elite character.
Why It’s Exceptional
- The Taste: Exceedingly perfumed and energetic, leaping from the glass with crunchy wild strawberry, fresh cranberry, and tart raspberry, underscored by elegant whispers of dried rose petals, sandalwood, and a touch of smoky earth.
- The Pedigree: Crafted from certified organic and biodynamic, ungrafted vines planted in 1990. Fermented naturally with indigenous yeasts in round cement vats (which the winemaker affectionately calls his 'Bentleys') to lock in a flawless, mineral precision.
- The Ritual: Beautifully airy, supple, and feather light at 12.5% ABV. Give it a brief moment of air and serve it alongside a perfectly roasted chicken, delicate game dishes, pan seared duck breast, or a refined evening of quiet, indulgent conversation.
The Details
- The Maker: Piero Incisa della Rocchetta | The Origin: Patagonia (Río Negro), Argentina
- The Grape: 100% Pinot Noir | The Strength: 12.5%
- The Exclusivity: Certified Organic & Biodynamic, Ungrafted Vines, Cement Vat Fermented
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