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Red Wine

Domaine Richeaume

Cuvée Columelle

Country/Region: France, Côtes de Provence

Regular price £29.95
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🍒 Black cherry | 🍇 Blackberry | 🌿 Garrigue herbs | 🌶️ Black pepper | ✨ Elegant structured finish

Vegan, Organic, and Vegetarian

The Allure
Deeply mystical, muscular, and completely uncompromising. While mainstream drinkers box themselves into the rigid, highly commercialized classifications of Bordeaux, the true vanguard looks to the rugged, sun baked slopes of Provence. Hidden away at the foot of Mount Montagne Sainte Victoire, Domaine Richeaume operates entirely on its own terms, producing what insiders affectionately call the "Latour of the South." Cuvée Columelle is their legendary, dark fruited flagship blend, a monumental, blockbusting red that possesses an incredibly rich, brooding intellect designed to anchor a serious conversation late into the night.
Why It’s Exceptional

  • The Taste: An opaque, ink dark ruby pour flashing intense purple at the rim. The nose is a mesmerizing, multi layered experience, erupting with concentrated crème de cassis, wild blackberries, and dark plums, seamlessly intertwined with complex whispers of garrigue herbs, black pepper, espresso bean, and smoky incense. The palate is intensely full bodied and voluptuous, offering an opulent, velvety texture framed by remarkably dense, broad shouldered tannins and a finish that lingers for minutes.
  • The Pedigree: A commanding, masterfully curated blend of Syrah, Cabernet Sauvignon, and Merlot, grown on iron rich, red clay soils that give the wine its massive structural power. As pioneer organic growers since the 1970s, the estate applies a meticulous hands off approach, utilizing natural gravity fed cellars and aging the wine in fine French oak barriques to achieve a flawless balance of raw power and seamless luxury.
  • The Ritual: A magnificent, dramatic showpiece that demands a proper stage. Give this powerhouse 1 to 2 hours in a decanter to fully unravel its opulent architectural layers, and serve at room temperature (16–18°C). It is an extraordinary, natural companion for prime cuts of dry aged beef, slow roasted wild boar, rich venison stews, or a heavily marbled ribeye cooked over an open flame.

The Details

  • The Maker: Sylvain Hoesch | The Origin: IGP Méditerranée, Provence, France
  • The Grape: Syrah, Cabernet Sauvignon, Merlot Blend | The Strength: 14.5% ABV (approx)
  • The Exclusivity: Organic Pioneer, Gravity Fed Cult Winery, Low Yield Flagship Bottling
View full details
Vintage
2021
Region
Côtes de Provence
Grape
Syrah, Cabernet Sauvignon, Merlot
ABV
14.5%
Volume
750ml
Closure
Cork
Colour
Red
Country
France